{"id":1602,"date":"2016-11-23T09:23:27","date_gmt":"2016-11-23T14:23:27","guid":{"rendered":"http:\/\/foodstudies.concordia.ca\/?p=1602"},"modified":"2016-11-13T10:16:53","modified_gmt":"2016-11-13T15:16:53","slug":"eaten-by-one-day-event-design-and-food","status":"publish","type":"post","link":"https:\/\/foodstudies.concordia.ca\/?p=1602","title":{"rendered":"Eaten by&#8230; One day event, design and food"},"content":{"rendered":"<h2 class=\"label-primary\">DESCRIPTION<\/h2>\n<div class=\"has-user-generated-content js-d-read-more read-more js-read-more read-more--medium-down read-more--expanded\" data-xd-wired=\"read-more\">\n<div class=\"js-xd-read-more-toggle-view read-more__toggle-view\">\n<div class=\"js-xd-read-more-contents l-mar-top-3\">\n<p>This event covers many aspects of design for, with and around food in the past, present and future.<\/p>\n<p>We will look at branding, packaging, foraging, farming, sustainability, shortage, community, distribution, food presentation, publishing and photography.<\/p>\n<p class=\"p1\"><span class=\"s1\">Talks by: Here Design, Sarah Snaith, Doors of Perception, Simon Wheeler, GrowX<b>, <\/b>The Cathedral Archer Project Sheffield and Laura Mansfield.<\/span><\/p>\n<\/div>\n<p><em>DATE AND TIME<br \/>\n <\/em>Wed 23 November 2016<br \/>\n 12:30 \u2013 18:00 GMT<\/p>\n<p class=\"hide-small hide-medium\"><a class=\"js-add-to-calendar-modal js-d-dialog-trigger\" href=\"https:\/\/www.eventbrite.co.uk\/e\/eaten-by-one-day-event-design-and-food-tickets-29077310017#add-to-calendar-modal\" data-automation=\"add-to-calendar\" dorsal-guid=\"8336168e-ddf8-155a-983e-d316699d262b\" data-xd-wired=\"dialog-trigger\">Add to Calendar<\/a><\/p>\n<p><time class=\"clrfix\" data-automation=\"event-details-time\"><\/time><em>LOCATION<br \/>\n <\/em>Sheffield Hallam University Pennine lecture Theatre<br \/>\n Howard St<br \/>\n Sheffield\u00a0S1<br \/>\n United Kingdom<\/p>\n<p>\u00a0<img src=\"https:\/\/gallery.mailchimp.com\/7af1ef12606a18db7c653c8a6\/images\/4fb3b789-87d2-4fe5-8b6a-dde7bc2cb469.jpg\" \/><img src=\"https:\/\/gallery.mailchimp.com\/7af1ef12606a18db7c653c8a6\/images\/d39da22b-800b-4dc0-a3a5-83a4dd3f87b0.jpg\" \/><\/p>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>DESCRIPTION This event covers many aspects of design for, with and around food in the past, present and future. We will look at branding, packaging, foraging, farming, sustainability, shortage, community, distribution, food presentation, publishing and photography. Talks by: Here Design, Sarah Snaith, Doors of Perception, Simon Wheeler, GrowX, The Cathedral Archer Project Sheffield and Laura [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1605,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[47],"tags":[53],"_links":{"self":[{"href":"https:\/\/foodstudies.concordia.ca\/index.php?rest_route=\/wp\/v2\/posts\/1602"}],"collection":[{"href":"https:\/\/foodstudies.concordia.ca\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodstudies.concordia.ca\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodstudies.concordia.ca\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/foodstudies.concordia.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1602"}],"version-history":[{"count":2,"href":"https:\/\/foodstudies.concordia.ca\/index.php?rest_route=\/wp\/v2\/posts\/1602\/revisions"}],"predecessor-version":[{"id":1606,"href":"https:\/\/foodstudies.concordia.ca\/index.php?rest_route=\/wp\/v2\/posts\/1602\/revisions\/1606"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodstudies.concordia.ca\/index.php?rest_route=\/wp\/v2\/media\/1605"}],"wp:attachment":[{"href":"https:\/\/foodstudies.concordia.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1602"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodstudies.concordia.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1602"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodstudies.concordia.ca\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1602"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}