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LEAVENING THE CONVERSATION: intersections of food, fermentation, and feminism

September 30, 2017July 24, 2017 by Nathalie
Nathalie
The inaugural Intersections of Food, Fermentation, and Feminism conference will take place at the Institute for Gender, Sexuality, and Feminist Studies (IGSF) of McGill University. This two day, bilingual event will bring together scholars and makers with the goal of integrating the thinking and doing of food practices. At this…
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